What We Do
The “proef” brewery is specifically equipped for the development and production of beers for third parties.
We brew on a relatively small scale: most often between 10 and 140 hectoliters per order. Our customers include beer architects (who most often contribute their own recipe), start-up or existing breweries (who have their own recipe or a recipe that is jointly developed), and individual initiatives.
The Research and Development department (R&D) conducts applied scientific research projects, in order to improve beer quality and reproducibility.
Submitted by BC Review on Fri, 2015-03-20 11:17*Premium subscribers please login for full access to our judging panel's ratings and reviews of this company's beverages including beer, non-alcoholic beer, cider, mead and seltzer. Products reviewed will display below.
Login / Subscribe
Not yet a subscriber?
Visit the store now. Options start for only $9.95!
