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Rick’s interest in beer styles and brewing began in 1975, as a part of an interest in the culinary arts but his education in beer styles began with an introduction to Michael Jackson’s “The World Guide To Beer”. In those days imported beers were hard to come by to say the least. As that began to change, his appreciation and interest in various beer styles grew stronger. Some styles remained hard to find, so in 1991, Rick began home brewing. To increase his knowledge of the brewing process he became a member of the Cincinnati Malt Infusers homebrew club in 1996, where he served as Program Director and helps to conduct an annual BJCP exam prep class. Rick became a BJCP judge in 2004 and has risen to the rank of National. But most importantly, he loves beer! After all these years, he remains fascinated with the varied aroma and flavor experiences a beer can provide.
Red Flag by Heavy Seas Beer was evaluated as BJCP category 23B, Flanders Red Ale.
Red wine-like fruity esters with an impression of tart cherries, raisins and plums start off in the aroma. A rich toasty malt character comes in and overtakes the sour impression and complements the dark... Read More
Gnarly Barley Lager by Gnarly Barley Brewing Co. was judged as BJCP Category 34B, Mixed-Style Beer. The designation “Italian Lager” places the beer as an International Pale Lager (BJCP 2A), while the dry hopped aspect most resembles an American Pale Ale (BJCP 18B). After reviewing the beer this... Read More
A big white fluffy head stands tall atop this hazy, light-orange beer. The foam dissipates rather quickly into a lingering creamy ring. White pepper and coriander combine with a light citric acid note that almost stings the nostrils. Some alcohol and low levels of wheat malt linger in the... Read More
Lost the Plot by Arches Brewing was judged as BJCP category 17A, British Strong Ale. First, I must say that I am pleased that someone is still brewing British strong ales. While Fuller’s 1845 and Young’s Winter Warmer can be found, it is becoming increasingly difficult... Read More
Aromas of chocolate, caramel and some toasty malt are followed by faint lemony citrus hops. A little roast and coffee in the background combine with strawberry esters as it warms up. This beer pours a hazy deep mahogany with burnished copper highlights and a light tan creamy foam cap. Chocolate... Read More
