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John C. Tull

John C. Tull's picture
Beer Judge

John Tull began making beer for himself and his friends in 1994 just prior to moving to Utah to begin graduate school. While working on his Ph.D. in Reno, Nevada, John became interested in judging beer, mead and cider through his friends and colleagues in the Washoe Zephyr Zymurgists, a homebrew club with strong and early representation in the Beer Judge Certification Program. He took the BJCP exam in 2001 and gradually has risen to the rank of Grand Master I. John has judged in more than 50 beer competitions and organized eight, including the AHA National Homebrew Competition final round in 2009. Outside of his life as a beer judge, John is a wildlife ecologist focused on conservation of fragile desert landscapes and the wildlife that live there. He and his wife Marlene have two wonderful daughters and a French Brittany named Jaca.

 

My reviews

Redux Chocolate Rum Stout

Redux Chocolate Rum Stout

California
United States
Redux Chocolate Rum Stout, Garage Brewing Co.
Description 

Jamaican Rum Barrel Aged Chocolate Rum Stout has a flavorful, sweet taste with flavors of chocolate confection dipped in brown sugar that melts in your mouth.

Beverage Profile
ABV: 
11.8%

 

 


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Judges Rating:
77
Appearance:
6 / 6
Aroma:
17 / 24
Flavor:
32 / 40
Mouthfeel:
7 / 10
Overall Impression:
15 / 20

Redux Chocolate Rum Stout by Garage Brewing Co. was judged as Mixed-Style Beer (34B BJCP 2021) with a base styles of Specialty Wood-aged Beer (33B), Imperial Stout (20C) and Spice, Herb, or Vegetable Beer (30A). Roll out the [rum] barrel! Wow, you won’t miss the rum aroma on this beer! Rum... Read More

Neato Bandito

deep ellum brewing lager
Judges Rating:
85
Appearance:
6 / 6
Aroma:
20 / 24
Flavor:
36 / 40
Mouthfeel:
7 / 10
Overall Impression:
16 / 20

The aroma of this beer is somewhat nondescript, with only hints of light caramel malts and an almost fruity, cola-like undertone. It has a light copper color with just a touch of chill haze that reduced with warming. The head quickly dissipates with only a small amount of off-white bubbling... Read More

Judges Rating:
83
Appearance:
6 / 6
Aroma:
22 / 24
Flavor:
33 / 40
Mouthfeel:
7 / 10
Overall Impression:
15 / 20

Orange Blossom Cream Ale is being evaluated as a Specialty Fruit Beer (2015 BJCP Category 29C). There is no doubting that orange rind was involved in the production of this cream ale based beer. A strong and fresh orange or tangerine oil scent jumps out of the glass, like twisting a freshly... Read More

Pumpkin Bier

pFriem Pumpkin Bier by pFriem Family Brewers
Judges Rating:
89
Appearance:
6 / 6
Aroma:
21 / 24
Flavor:
36 / 40
Mouthfeel:
9 / 10
Overall Impression:
17 / 20

Pumpkin Bier by pFriem Family Brewers was judged as an Autumn Seasonal Beer (30B).

A strong, herbal hop aroma is apparent from this beer. Malt sweetness also comes through with a touch of ginger and clove. A nutty scent, possibly from pumpkin, backs up the herbal and spice qualities. The... Read More

Walk In The Parfait

Walk In The Parfait, Molly's Spirits
Judges Rating:
88
Appearance:
4 / 6
Aroma:
20 / 24
Flavor:
38 / 40
Mouthfeel:
9 / 10
Overall Impression:
17 / 20

Walk in the Parfait by Molly's Spirits​ was judged as a Wild Specialty Beer (28C). The aroma is a bit acrid, somewhat solvent-like initially, and altogether a little strange. A hint of berry fruit and pith is detectable. The appearance is cloudy and reddish, reminiscent of ruby red grapefruit... Read More

4 Seasons Autumn '20

4 Seasons Autumn '20

California
United States
4 Seasons Autumn '20, Mother Earth Brewing Co.
Description 

Jet black, full-bodied & creamy with a rich caramel sweetness balanced by a salty finish & oaky undertones. The malt and caramel melanoidens are accompanied by burnt sugar, chocolate, and roasted coffee flavors, with dark fruit dancing in the background reminiscent of over-ripe figs and cherries.

Beverage Profile
ABV: 
11.2%
IBUs: 
45
Served at: 
55º F

 

 


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Judges Rating:
79
Appearance:
6 / 6
Aroma:
19 / 24
Flavor:
32 / 40
Mouthfeel:
8 / 10
Overall Impression:
14 / 20

4 Seasons Autumn ‘20 by Mother Earth Brew Co. was judged as a Specialty Wood-Aged Beer (33B). It is described as an Imperial version of an Oatmeal Stout (16B) that was barrel aged and flavored with salted caramel. A barrel aroma is immediately present with bourbon, vanilla and mild oak tones.... Read More

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