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Sean Coughlin

Sean Coughlin's picture
Beer Judge

An avid brewer & judge, Sean is a multi-award winning brewer, BJCP National Judge, & Advanced Cicerone® He dove into the hobby while living in a dry county in Kentucky and grew tired of driving to West Virginia & Ohio to buy beer.  He has had the opportunity to brew two Best of Show winning homebrews with professional breweries including a Pro-Am entry to the GABF with F.X. Matt/Saranac Brewing in Utica, NY.  As a national beer judge, Sean actively judges throughout the east coast of the United States & Eastern Canada while helping to grade BJCP and Advanced Cicerone® exams.  He is a regular judge at the Great American Beer Festival and is passionate about beer education .  While he loves all styles, he has a particular love for Belgian and German beer. 

My reviews

Bière De Mars

Bière De Mars
Judges Rating:
87
Appearance:
4 / 6
Aroma:
21 / 24
Flavor:
35 / 40
Mouthfeel:
10 / 10
Overall Impression:
17 / 20

A fruit-forward aroma with notes of sour white grapes is supported by some lightly browned pie crust. A leathery element of Brettanomyces in the background adds an element of complexity and intrigue. Oak rounds out the nose and becomes more prominent as the beer warms. The color is a murky deep... Read More

H2Roads Raspberry Hard Seltzer

H2Roads Raspberry Hard Seltzer

Connecticut
United States
H2Roads Raspberry Hard Seltzer, Two Roads Brewing Co.
Description 

H2ROADS Raspberry Craft Hard Seltzer is made with 100% real fruit and only 100 calories, 1 grams of sugar, 2 carbs and gluten free!

Beverage Profile
ABV: 
4.5%

 

 


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Judges Rating:
90
Appearance:
5 / 6
Aroma:
21 / 24
Flavor:
37 / 40
Mouthfeel:
10 / 10
Overall Impression:
17 / 20

H2Roads Raspberry Hard Seltzer by Two Roads Brewing Co. is being evaluated as a fruited seltzer with guidelines created by The Beer Connoisseur, which can be found here.

This beverage pours a bubblegum pink with a small thin white head that immediately falls. Clarity is very good but... Read More

Pour Judgement IPA

Grey Sail Brewing Pour Judgement IPA beer
Judges Rating:
86
Appearance:
4 / 6
Aroma:
20 / 24
Flavor:
35 / 40
Mouthfeel:
10 / 10
Overall Impression:
17 / 20

This IPA is definitely new-school in the way that there is zero malt to get in the way of the hop profile. However, it does start off with a nice, bready, Pils-like malt backbone, which provides support for a bright complex hop profile featuring grapefruit, pine needles and a hint of lemon. This... Read More

Midnight Espresso

Midnight Espresso by Motorowrks Brewing
Judges Rating:
92
Appearance:
6 / 6
Aroma:
21 / 24
Flavor:
37 / 40
Mouthfeel:
10 / 10
Overall Impression:
18 / 20

This beer is being evaluated as a Spice/Herb/Vegetable (BJCP category 30A) porter featuring coffee. The aroma is all malt featuring nuttiness and brownie batter chocolate notes. This beer presents a very inviting aroma overall, reminiscent of Ferrero Rocher candy. The aroma is unfortunately... Read More

Life Exotic

Life Exotic, Upland Brewing Co.
Judges Rating:
86
Appearance:
5 / 6
Aroma:
20 / 24
Flavor:
35 / 40
Mouthfeel:
9 / 10
Overall Impression:
17 / 20

Life Exotic by Upland Brewing Co. is being evaluated as a Fruit Beer (Category 29A) with the base style as a Saison (Category 25B) according to the 2015 BJCP Guidelines. The aroma is citrus forward with notes of orange pith and bright Meyer lemon. The yeast offers a hint of spice with an... Read More

Paupack Cream Ale

Paupack Cream Ale

Pennsylvania
United States
Paupack Cream Ale, Wallenpaupack Brewing Co.
Description 

An American classic. Flavorful like an ale, crisp & refreshing.

Beverage Profile
ABV: 
4.5%
IBUs: 
15

 

 


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Judges Rating:
70
Appearance:
6 / 6
Aroma:
19 / 24
Flavor:
22 / 40
Mouthfeel:
10 / 10
Overall Impression:
13 / 20

Paupack Cream Ale by Wallenpaupack Brewing Co. is being evaluated according to the BJCP 2015 guidelines for Cream Ale, Category 1C in the Standard American Beer family. 

There is a strong note of sulfur that is volatile and diminishes as the beer sits. A low malt presence exists in the... Read More

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