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Jim Dykstra
Associate Editor
Jim joined The Beer Connoisseur® in 2014 as an editorial assistant, fresh off of Kennesaw State University's journalism canning line. As editorial responsibilities grew, so too did an interest in new flavors and cultures.
Now mellowed with age, his interests have developed into a full blown love of "Blue Highway" travel and the expanded palate of experience it brings.
When not contributing to The Beer Connoisseur®, Jim writes and edits for video game publisher thatgamecompany, balancing his time at the desk with walking, biking, teaching drums and coaching ultimate frisbee.
You may reach Jim by email at:
jim (at) beerconnoisseuur (dot) com
My articles
Amidst allegations of violating the Clean Water Act, Yuengling has agreed to pay $2.8 million in penalties and invest $7 million in its two breweries...
After a 15-month study, Brussels authorities have authorized a "Temple to Belgian Beer", known as the Belgian Beer Project (BBP), which will be...
Georgia-based Reformation Brewery, known for its Belgo-American ales, has announced the release of Lark as part of its 2016 Adventure series. The...
As the Digital Age slowly sucks the life from the printed page, Barnes & Noble has begun to look elsewhere for sources of revenue. The company ...
Left Hand is adding two new 22oz limited release beers to its Big Mo Series – Pride Runs Deep and Rye on the Prize. Pride Runs Deep is a 6.8% IPA...
AleSmith Brewing has just announced a barrel-blending bar addition to its taproom, allowing customers to mix and match barrel-aged beers. The bar,...
Fourteen Colorado breweries have split from the state's long-unified Craft Brewers Guild to form Craft Beer Colorado. In an open letter shared on...
Illinois-based Destihl Brewery has begun work on its new $14.5 million dollar, 45,000 square foot brewery in the town of Normal, IL. The facility...
Maui Brewing has updated its branding with new packaging, a new logo, web design and more.
"While demonstrating a clear visual change, our refreshed...